Product Introduction
Material Characteristics: flint glass, also known as soda-lime glass, is made from high-purity raw materials with minimal impurities. If necessary, the raw materials are washed with acid to remove impurities such as iron. This type of glass has excellent whiteness and high transparency, appearing smooth and clear like water, with a crystal-like texture, making the soy sauce bottle look more upscale. It also possesses lead-free, non-toxic, high-temperature resistance, and corrosion resistance properties, ensuring that soy sauce and other condiments do not react chemically with the container during storage, effectively preserving the original flavor of the soy sauce.
Capacity Design: The 500ml capacity is suitable for daily household needs. This capacity meets the needs of a family for a period of time, avoiding frequent refills, and preventing the soy sauce quality from deteriorating due to long-term storage.
Bottle Design: The bottle body features a streamlined design for a comfortable grip. The soy sauce bottle also has anti-slip patterns to improve stability during pouring and prevent slipping. The bottle mouth design is usually cleverly designed to facilitate pouring and effectively prevent dripping, solving the problem of dripping common with traditional soy sauce bottles.
How long can soy sauce sit out unrefrigerated?
Unopened soy sauce can sit unrefrigerated indefinitely (or at least until its printed "best by" date) if stored in a cool, dry, dark place away from direct sunlight and heat sources. The high salt content of soy sauce creates an environment that inhibits the growth of bacteria, yeasts, and molds.
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